Food Adventure

 
Ebina reststop

Wasabi – part 2

Izu’s wasabi specialities I was in deadline for Origin chapter 24 when I wrote this column. In chapter 24, Origin and Mai go on a trip to Kyoto. They rode in an autonomous...
Sushi and Wasabi 1

Wasabi – part 1

It truly is an aroma of Japanese cuisine. And a very interesting source material for me who loves Japanese food so much. Wasabi’s flavor is unique and spicy. The spiciness...

Samgyeopsal

Samgyeopsal in Yokohama

Famous Korean BBQ: Samgyeopsal I’d like to introduce you to one of the most famous Korean BBQ dish, the “Samgyeopsal”. Today’s adventure will be the one ...

Санкт Петербург

Russian Food & Terra Formas Asimov – part 2

Russian food in Russia! Back in 2015, I had one of the greatest experience in my life at Paris’ Japan Expo. Meeting with the readers who love my works so much and feeling ...


Russian Food & Terra Formas Asimov – part 1

Russian food in Tokyo. People often ask me why there are lots of food in my manga. The reason is obviously that I really love food and food cultures from around the world. Maybe...

Yakiniku Lunch menu in Jojoen

Late autumn back in 2015, I went out for lunch with my staff. There can be various reasons where It can be hard to chose lunch for everyone.  One of my studio’s staff can’...


Shonen Gahosha’s 70th anniversary party

A 70 years old dream Shonen Gahosha, one of the Japanese Manga Publisher I’m working with, had their 70th anniversary party on October 16th, 2015. That night, I had a busy sched...

To all my fans

My special way of understanding others. Cooking and eating food from all around the world is my own special way to understand others with my soul. It was in 1995 when I started ...





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